Description
Marco Abella : celler i vinyes situades a Porrera.
Porrera s un petit municipi del Priorat on la famlia Marco ja estava establerta el segle XIV, segons consta en el primer cens catal i europeu.
Des de fa segles, la principal activitat de la regi s el cultiu de les vinyes.
Lasituaciprivilegiada dePorrerasdeterminanten els nostres vins.
Els principals trets diferencials sn EL SL, LALADA i lINFLUNCIA DEL MEDITERRANI.
Lalada a Porrera s superior a la mitjana de la DOQ Priorat i les nostres vinyes sn les ms altes de Porrera entre els 450 i 710 metres sobre el nivell del mar.Aix ens aporta frescor, intensitat aromtica i capacitat denvelliment als nostres vinsdegut a una verema molt ms llarga i pausada permetent el ram creixer i formar-se amb tranquilitat.
Marco Abella : cellar and vineyards located in Porrera
Porrera is a small town in the Priorat where the Marco family was already established in the fourteenth century, according to the first Catalan and European census. For centuries, the main activity in the region has been the cultivation of vineyards. The privileged situation of Porrera is decisive in our wines.
The main distinguishing features are THE SOIL, THE HEIGHT and the INFLUENCE OF THE MEDITERRANEAN.
The average elevation of the Porrera mountains is the higher of the DOQ Priorat. Marco Abella plots are situated in six different summits of six different mountains in Porrera. For this reason, the average elevation of Marco Abella vineyards is the highest of the whole
Priorat region (between 500 and 700 metres above the sea level). They are also the closest vineyards to the sea. The coolest and highest elevation of our plots contributes to optimal phenolic ripeness and helps to preserve flavors and acidity. Our wines are dense, complex, mineral as the best Priorat wines but the high elevation of our plots give them a special characteristic: freshness and finesse.
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